Enjoy an exclusive wine dinner with a taste of a delectable five-course set menu, perfectly paired with ultra-premium wines from Sileni’s vineyards of New Zealand. Join our Executive Chef, Gael Lardiere, who presents his mouth-watering cuisine for the discerning palate throughout the evening. Discover a rich, soft and approachable hand-crafted experience of the well-selected wines including Sileni Sparking Sauvignon Blane, Sileni Estate Pinot Gris, Sileni The Strait Marlborough Sauvignon Blane, Sileni The Plateau Pinot Noir and Sileni Estate Late Harvest Semillon.

Date : Wednesday,17 December 2014
Time : 7:00 p.m. – 10:00 p.m.
Venue : Palm Pavilion
Price : Baht 2,400 net per person
Dress Code : Smart Casual
Guest of Honor : Mr.Ross Edward Marke, Director Retail Development BB&B Co.,Ltd.
Limited seats available
Advance reservation is highly recommended!

To reserve your dining experience or for more information, please call : +66 3251 2021-38
E-Mail : chloehu@chr.co.th